6 places in Budapest, where you can taste the most delicious creamy creations ever
There’s nothing better than crowning an afternoon coffee with a heavenly cream. We will also quickly show you 6 places where you can spoil the finest creams in Budapest.
table!
The table is famous for its French food! of course, he made his mark next to the traditional French creamy, mille feuille. Among the breath-thin, caramelized pasta bases resting on each other, there is a silky-fine bourbon vanilla cream, which is simply unparalleled in Budapest.
13 locations in Budapest
Kemenes Confectionery
Three thin but all the more crispy layers of dough surround the rich, velvety vanilla cream in the Kemenes pastry christened dessert of Kemenes confectioneries. A creamy old big favorite based on a homemade recipe; whoever has tasted it will return for one more slice each.
9 locations in and around Budapest
Divine Sugar Free Confectionery
The cream of the Divine confectioneries in the capital, which are free of sugar, gluten and lactose at the same time, invites you to a guilt-free cream. A test of any diet in a heroically protruding dessert, the layer of vanilla, which has been made even creamier with a light cream, is surrounded by a crispy paste on her chest.
1092 Budapest, Ráday utca 3.
1027 Budapest, Margit körút 1.
9BAR
After the French creamy, it was clear that we were also following in the footsteps of the Portuguese creamy, and the adorable baskets can be found at 9BAR on Lázár Street. Hidden in the crispy pasta basket is a golden vanilla cream pastel but let’s not be reluctant to choose just one and ask for a good strong black.
1065 Budapest, Lázár utca 5.
Table
The Table on Döbrentei Street continued to think of his sweetest cloud cake, creating a cream that has been declared a favorite by so many, in which vanilla cream and light whipped cream cooked between toasted almond foams evoke the sweetest flavors of childhood.
1013 Budapest, Döbrentei utca 15.
August confectionery
August-cream, named after its maker and the confectionery, is also a curiosity among creamers. The crispy dough is lined with a thick vanilla cream and light cream, topped with a layer of fondant made with sour raspberry and currant jam. It is no coincidence that it has been a favorite of the people of the capital for almost 35 years.
1024 Budapest, Fény utca 8.