“Girogustando” is back in the Terre di Siena: 4-handed menu with a winter flavor
“Girogustando” the review of gastronomic twinning between Italian chefs back in January 2022 in Tuscany e celebrates the first 20 years of activity. It was 2002 when the meetings between Italian chefs were experienced for the first time. In twenty years they have participated in the project restaurants from 17 Italian regions. Girogustando offered an […]