Michelin Restaurant Prague: The star was defended by Field and La Degustation Bohéme Burgeoise
“Prague offers something for it and the ever-diverse selection of restaurants expands its dynamic culinary scene. Many of these restaurants are located outside the city center: modern establishments that reflect the modern spirit of Prague while respecting the country’s culinary traditions., ”Said Gwendal Poullennec, the international director of guides.
Five restaurants were included in the Michelin selection as “good quality at a good price”. The position was defended by Na Kopci, Divinis and Eska. The Eatery, Dejvická 34 by Tomáš Černý, has recently been added. On the contrary, there is no longer Sansho chef Paul Day in it.
For the first time, Prague received a Michelin star in 2008, when she boasted a Allegro restaurant at the Four Seasons Hotel and its chef Andrea Accordi. He received a star for Allegro three times. Allegro has since ceased to exist. In 2009, he also received a star Maze Restaurant at the Hilton Hotel by famous British chef Gordon Ramsay, which, however, expired before the award was announced. Alcron held the star from 2012 before losing it in 2018. In total, five Prague restaurants have won the star so far.
One star Michelin indicates a very good restaurant in its category, two stars excellent cuisine that is worth a visit, and three stars exceptional cuisine that is worth a special trip. Prague restaurants have never received more than one star in one evaluation.
Kašpárek’s kitchen turned three hundred and sixty degrees. He also responded to Pohlreich’s criticism Markéta Volfová, Lukáš Červený
Field Restaurant, co-owned by chef Richard Kašpárek, received a Michelin star.
Author: Petr Novotný