AMERON Frankfurt Neckarvillen Boutique: reopening with a new bar
After an eleven-month Corona break, the AMERON Frankfurt Neckarvillen Boutique welcomes guests to the historic building ensemble not far from the Frankfurt train station and has more than one exciting novelty ready.
Just in time for the re-opening, the “French Bento Bar” finally opened its doors and expanded the range of culinary delights in Neckarstrasse with a unique bar concept. In addition, numerous new offers await guests who want to experience Frankfurt’s most beautiful sides.
Just a few steps away from the lobby, the “French Bento Bar” promises a special kind of experience: The bar attached to “Le Petit Royal Frankfurt” – an offshoot of the “Grill-Royal” in Berlin – is fascinating with a combination of Which can be found in a unique bar food and drink menu.
The teams around bartender Michael Nagy and head chef Udo Grigas create an exciting selection of exotic signature drinks and highballs, non-alcoholic spirits and homemade lemonades as well as reinterpreted French bistro classics with high-quality products, excellent craftsmanship and taste elements from both cultures.
In addition, the AMERON Frankfurt Neckarvillen Boutique as the exclusive cooperation partner of the well-known Tigerpalast Variety Show unique ones, which in addition to the overnight stay in the hotel also include the show tickets and a dinner for a very special evening in the Hessian metropolis.
Other offers for the reopening include the “Skyline Weekend” with a free ticket for the Maintower, a VIP city tour with your own limousine and chauffeur, and a four-hour “Private Time” in the “Boutique Sauna Retreat” with massages for couples and champagne .
Due to the corona, the house of the Althoff brand AMERON, which opened in August 2019, has been closed since November 2020. Hotel director Rahwa Bumba, who has more than 20 years of experience in the local market, is now running the hotel in the second phase of his life.
The AMERON Boutique has 133 rooms and junior suites designed by the Italian interior designer Luigi Fragola in a mid-century style. Fragola has used materials such as dark mahogany wood, velvet, leather and Calcatta Ora marble.
The contemporary accessories come from small master craftsmen – such as the Venetian Rubelli family or the Mühldorfer bed house. In the lobby, a specially developed fragrance concept offers a pleasant reception with a special ambience.